GASTRONOMY
Atelier Binchotan is an open kitchen with Barbecue Bistronomy concept.
The character and philosophy of our type of cuisine, which follows the ancestral technique of using binchotan charcoal and the scented trace of the smoke, inherently results in a limitation on the number of diners that we can accommodate without sacrificing our essence. For this reason, we can only serve a maximum of 8 persons per dining session.
KAHONG LAU
CHEF OWNER
CELINE CHOONG
DIRECTOR
1st Seating - 11:30am - 1:30pm
2nd Seating - 1:30pm - 3:30pm
Lunch
(Fri - Sun)
1st Seating - 6:00pm - 8.00pm
2nd Seating - 8:00pm - 10.00pm
(Thurs - Sun)
Dinner
**Closed from Monday to Wednesday
FIND US
Hours of Operation
Location
No. 5, Jalan 1/109E, Taman Desa Business Park , 58100 Kuala Lumpur
JOIN US
We are always on the lookout for talented and ambitious colleagues to join us.